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About the Book:If your idea of saving time and money in the kitchen is coupled with a desire to serve up fast, fabulous and flavorsome food, 4 Ingredients 2 is the cookbook for you! Rachael Bermingham and Kim McCosker wrote the blockbuster cookbook '4 Ingredients' because it was a book THEY needed. They now bring you 4 Ingredients 2 - because it was a book YOU wanted! After receiving loads of feedback at hundreds of events around Australia and New Zealand, the ladies wrote this, their second easy-to-follow cookbook, for busy people who want fantastic food - fast. 4 Ingredients 2 has over 400 sensational new recipes all using the '4 Ingredients' way of cooking; All recipes have 4 or fewer ingredients; All can be measured in terms of cup, tablespoon and teaspoon; The methodology is explained on average using 4 sentences and All recipes use ingredients mostly found in your pantry or fridge already! Be surprised by the amazing collection of simple, easy and delicious recipes. 4 Ingredients 2 puts the ease and enjoyment back into cooking ... Without breaking the budget! '4 Ingredients'
Book Reviews & More· Women of the Year—2009, The Herald Sun · “Less is more…” —You
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