Crazy for Casseroles (Large Print)
275 All-American Hot-Dish Classics
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Format Details: 16pt, Verdana
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About the Book
Casseroles illustrate perfectly what authentic, original, regional American cooking is all about. They are food at its most appealing: simple, delicious fare that leaves lots of room for variation and that the home cook can feel proud to serve anytime. Crazy for Casseroles is the final word on American casseroles. Acclaimed food writer James Villas is a man on a mission, presenting all manner of casseroles from every corner of America that feature meat, poultry, game, seafood, or vegetables, plus appetizer, breakfast, bread, and dessert casseroles. All can be prepared ahead of time and popped in the oven for warm-up, which makes them ideal for entertaining, potluck, or weeknight dinners. They can be simple and homey, like Texas Beef Hash Casserole; No-Nonsense Spinach Casserole; or Sunday Sausage, Apple, and Cheese Strata. But they can also be fancy and fabulous like Venison and Wild Mushroom Bake or Deviled Crabmeat Ramekins.
About the Author
James Villas has become one of the best known and most respected authorities on American cuisine. He was the food and wine editor of Town & Country for 27 years, and has written hundreds of articles appearing in magazines such as Bon Apptit, Gourmet, and Esquire. Villas has authored more than a dozen cookbooks and books on food and drink, including a memoir. In addition, he has appeared on many television shows including Good Morning America and Today.
Villas grew up in North Carolina and earned his doctoral degree from the University of North Carolina. He also attended the University of Grenoble in France as a Fulbright Scholar. Among his many awards, Villas won the James Beard Journalism Award in 2000 for his article ''P.C. and Proud of It'' for Gourmet and was twice nominated for the James Beard Book Award. He has been listed in Whos Who in American Food and Wine and his books have been included in Food & Wines Best of the Best series. Villas lives in New York City and East Hampton, New York.
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