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    Cooking through Cancer Treatment to Recovery
    Cooking through Cancer Treatment to Recovery
    Easy, Flavorful Recipes to Prevent and Decrease Side Effects at Every Stage of Conventional Therapy
    For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and improve quality of life. Written by a naturopathic physician specializing in complementary cancer care and a certified nutritionist, Cooking through Cancer Treatment to Recovery offers over 100 quick and delicious recipes that provide nutrients essential at each stage of treatment while avoiding proinflammatory foods such as processed sugars, dairy, and gluten that may increase side effects.
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    US$ 21.99









    Book Author
    Lisa A. Price and Susan Gins
    Genre Cooking, Food & Drink
    Binding
    PERFECT BINDING (PAPERBACK)
    Format
    Large Print 16 Pt Edition (Standard Large Print)
    ISBN
    9781459692824
    Publisher
    Springer Publishing Company, Inc.
    Age Range
    General
    Approximate delivery

    Up to 20 business days (?)

    Publication Date
    28-Feb-2015

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